Crepe Making, Waffle Making and Coffee Making Workshops with Creperie Expert Loic Moinon & The Pancake World team...
Creperie or catering professionals, dessert parlour owners, market traders, shop owners and restaurateurs. (Groups of 6 people per session)...
Everything that you need to know about making professional Crepes, Galettes, Waffles and Coffee. Learn from crepe-making expert Loic Moinon, gain valuable experience and industry insight...
Crepe & Waffle Training
Crepe & Barista Training
Crepe, Waffle & Barista Training
Mobile Catering Course
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“Pancake World are a pleasure to work with. Loic helped set us up from start to finish, including staff training in Dublin. This was an invaluable help to us. The day after Loic left us we had a viable crepe counter in store paying its own way.” Declan, SUSO, Dublin
“I want to thank Loic and the team at Pancake-World for all their hard work supplying us with quality mixes and accessories. They have been spot-on from day 1, from the sourcing of the equipment to the training of our Staff. I couldn’t recommend them enough.” Nicola, EARTH SHAKES, London
“I am so very, very pleased with the service I have received from Pancake World, the manners and attitude they have shown and furthermore the personal willingness to help - bringing a bit of France to us here in Wales.” Pasquale, GEMELLI, Newport
“I have dealt with Pancake World since I started my business in 2011. My customers are constantly saying that it is the best crepe they have ever had and Loic has been a constant source of help and inspiration, always happy and willing to help. Thank you!!” Simon, SAVEUR DES CREPES, Cheltenham
“The course was absolutely brilliant. Not only did Loic teach me the art of crepe making but his help, advice and wisdom was priceless! Thank you Loic for a wonderful day. You have given me the confidence to go ahead.” Jane, PANCAKE HOUSE, N Yorks